A simple, flavorful soup packed with protein and veggies, perfect for busy weeknights and picky eaters.

As a busy mom, I’m always on the lookout for meals that check all the boxes: quick, easy, nutritious and, of course, family-approved. That’s why I’m so excited to share this Crockpot Hamburger Soup recipe with you! It’s a hearty, protein-packed dish that comes together with minimal prep and makes those chaotic weeknights a bit easier.

What I love most about this recipe is that it’s truly a “dump and go” meal. Thanks to a frozen bag of mixed vegetables and your trusty crockpot, you can have a wholesome, flavorful dinner on the table with almost no effort. Plus, it’s packed with nutrients, so you can feel good about what you’re feeding your family.

3 Benefits of This Great Hamburger Soup 

There are a lot of things to love about this Crockpot Hamburger Soup, but here are my top three reasons as to why it’s one of my go-to recipes:

1. Nutritious and Hearty

This soup is loaded with protein from ground beef and packed with various veggies, thanks to the convenience of frozen mixed vegetables. It’s a perfect way to get a balanced, nutrient-rich meal into your family’s routine — without sacrificing taste.

2. Time-Saving

If you’re anything like me, you probably don’t have hours to spend in the kitchen on a weeknight. That’s why this recipe is such a winner! With just a few minutes of browning the beef, you can toss everything into the crockpot and let it do the rest. It’s hands-off cooking at its finest.

3. Kid-Friendly

Picky eaters? No problem. This soup has a mild flavor that kids love. You can always tweak the taste based on their preferences. The frozen veggie mix is also a great way to help them get extra nutrition without them noticing. Win-win!

So whether you're looking for a nutritious, time-saving meal or something the whole family will love, this crockpot hamburger soup is sure to become a weeknight favorite. It is for us!

Crockpot Hamburger Soup Ingredients

This simple, hearty soup is packed with all the goodness of a home-cooked meal without the hassle. Here’s everything you’ll need to make it:

Ingredients:

• 1 lb ground beef (opt for lean or grass-fed for a healthier twist)
• 1 can (15 oz) diced tomatoes (fire-roasted or plain, your choice)
• 4 cups low-sodium beef broth
• 1 bag (16 oz) frozen mixed vegetables (go with your family’s favorite blend)
• 2 medium potatoes, diced into bite-sized pieces
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Salt and pepper, to taste

Pretty simple. The best part is that you might already have these ingredients in your kitchen right now!

Here’s How to Make This Soup

Alright, let’s dive into how to make this delicious soup.

Instructions:

1. Brown the beef: In a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat and transfer the beef to your crockpot.
2. Add the veggies and broth: Dump the frozen mixed vegetables, potatoes and canned tomatoes into the crockpot. Then, pour in the beef broth.
3. Season: Stir in the garlic, Italian seasoning, salt and pepper. Mix everything until well combined.
4. Cook: Cover and cook on low for 6-8 hours or on high for 4-5 hours until the vegetables are tender and the flavors melded together.
5. Serve: Ladle the soup into bowls and serve with a side of crusty bread or crackers for a cozy, complete meal.

Yum! I know you’ll love this hearty meal as much as my family.

Is This Freezer Friendly?

Absolutely! One of the best things about this Crockpot Hamburger Soup is that it’s perfect for meal prep and freezing. You can make a big batch over the weekend, enjoy a fresh batch and then freeze the rest for a no-fuss meal later. It’s a lifesaver for those busy nights when you don’t have time to cook.

Freezing Instructions:
To freeze, simply let the soup cool completely before transferring it to airtight containers or freezer bags. Be sure to leave a little room at the top, as the soup will expand when frozen. 

Label the containers with the date, and you’ll have a homemade meal ready to go for up to three months.

Easy Reheating:
When you’re ready to enjoy the soup again, just thaw it overnight in the fridge. Then, warm it up on the stovetop or in the microwave. It tastes just as delicious as the day you made it.

Can I Make This in My Instant Pot?

Yes, you absolutely can! If you’re short on time or just love the convenience of your Instant Pot, this Crockpot Hamburger Soup can easily be adapted for pressure cooking. Here’s how:

1. Brown the Beef
   Using the “Sauté” function on your Instant Pot, brown the ground beef until fully cooked. Drain any excess fat and leave the beef in the pot.
2. Add the Ingredients
   Toss in the frozen mixed vegetables, diced tomatoes, potatoes, garlic, Italian seasoning and beef broth. Give everything a good stir to combine.
3. Pressure Cook
   Secure the lid on your Instant Pot, ensuring the vent is set to “Sealing.” Select the “Manual” or “Pressure Cook” function, and set the timer for 10 minutes on high pressure.
4. Quick Release
   Once the cooking time is complete, carefully do a quick release by turning the vent to “Venting.” After the pressure has been released, open the lid and stir the soup.

Ladle the soup into bowls and serve with your favorite bread or crackers. The result is a hearty, flavorful soup in a fraction of the time!

Nourishing Meals Made Deliciously

I’ve always believed that nourishing your family shouldn’t be complicated or time-consuming, which is why I’m so passionate about sharing recipes like this Crockpot Hamburger Soup. There’s something truly satisfying about creating meals that are delicious and simple enough to fit into your busy lifestyle.

If you’re like me and love finding new recipes that bring warmth and nourishment to the table, you’ll definitely want to check out some of my other favorites on the blog. Here are a few more easy dinner ideas you might love:

• BBQ Chicken Flatbread Pizza
• Elderberry Glazed Meatballs
• Balsamic Chicken Sheet Pan Dinner
• Elderberry Glazed Ham

Each recipe is designed with busy families in mind. It uses wholesome ingredients and simple steps to make cooking a joy instead of a chore. I hope you enjoy these meals as much as I do.